1. Japanese Spring Roll (2)

2. Egg Roll (2)

Crispy fried roll filled with vegetables.

3. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

4. Gyoza (6)

Pan-seared dumplings

5. Crab Rangoon

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

6. Shrimp Tempura

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

7. Teriyaki Beef Stick

8. Fried Soft Shell Crab

Deep fried soft shell crab and vegetable

9. Yellowtail Neck

the most tender part of the fish, grilled to perfection

10. Fried Calamari

Squid Rings

11. Fried Mushrooms

12. Fried Asparagus

13. King Crab

Fried Crab Stick w. Cheese

1. Tuna Tataki

Thin Slices of tuna served w. ponzu sauce

2. Sushi Appetizers

Chef's Choice 4 pcs

3. Sashimi Appetizer

Chef's Choice 6 pcs

4. Snow Crab Naruto

5. Avocado Tempura

6. Dinosaur Egg

7. Jalapeno Pepper

8. Yellowtail Jalapeno

9. Crab Cake

Spicy snow crab, spicy tuna, crunchy, seaweed salad, spocy mayo, and eel sauce